Who knew we would have this many leftovers from last week? Looks like it's Lefover-fest at our house this week! Fortunately we didn't cook the ham this year, so we don't have a million pounds of it left over. Here's the plan for this week:
Monday - Leftover Chicken Spaghetti (recipe HERE) with salads
Tuesday - Leftover Potato Soup
Wednesday - Quesadillas (directions below) with Spanish Rice (from a mix)
Thursday - Canned soup and grilled cheese sandwiches
Friday - Homemade Pizza
Saturday - Chicken Cacciatore with salads
Sunday - Fettucini Alfredo (recipe HERE) with green beans
We made really easy quesadillas! First, mix some refried beans with salsa. There's no specific measuring. Just add a little of both so that it's still pretty thick. Spray one side of a flour tortilla with olive oil cooking spray (which browns better than canola spray). Lay the sprayed side down in a heated skillet. Add some shredded cheddar, refried beans/salsa mixture, and a bit more shredded cheddar. (The cheddar acts like glue to hold both sides together.) Heat until browned, flip, and heat until browned. I cut them with a pizza cutter, and we can dip them in additional salsa or sour cream. They're a big hit around here!
For more great menu planning ideas, be sure to stop by I'm an Organizing Junkie's Menu Plan Monday.
2 comments:
sounds nice and easy exactly what is needed the week after a holiday
You have some terrific meals planned for this week.
Happy MPM!
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